Sicilian food flavors and smells are unique of their kind and certainly heirs of a culinary tradition of southern Italy that finds its extreme celebration in Sicily. This happens in lands rich in history and in which a fundamental role is due to family traditions that gradually become a real cultural expression.
In this sense, Sicily food products are one of the excellences of this wonderful land. The craftsmanship of their processing allows the birth of leading working realities such as our company that produces canned food.
Craftsmanship as a synonym of quality
Quality and excellence are the strengths of our production in the Sicilian food sector. A policy born from our direct presence in the fields where vegetables and greens are grown, on the boats where the fish of our uncontaminated seas are caught. Thanks to this presence we can carefully select only the best pieces, and work them for you to get on your tables:
- Sauces and preparations for vegetable and fish based sauces
- Fish pulp and whole vegetables for your main courses or side dishes
All preserved in oil and in glass, which is the safest method in the world for a long conservation that leaves flavor and nutritional values intact.
The excellence of our Sicilian food preserves
The immediate processing of freshly picked or fished products allows you to preserve the taste of the food that you will bring to your table. We select the best Sicilian food and there we pack by hand in an artisanal way inside the glass jars, sterilized with ultramodern procedures at very high temperatures. Tradition and innovation come together in our processing techniques, until reaching peaks of excellence which are the ones we submit to your judgment.
Whether it’s artichokes or steaks of bluefin tuna, asparagus or anchovy sauce, ready-made cuttlefish ink sauces or fennel paté, everything is natural and 100% fresh. Strictly controlled and selected so that only the best products end up on your table. May you enjoy the unique flavor as if they were picked or fished at the same time.