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Vegetable Sicilian Caponata: An explosion of Mediterranean flavors from Taudi Conserve CAPO
Conserve Taudi
€8.90 - €15.90
Vegetable Sicilian Caponata: An explosion of Mediterranean flavors from Taudi Conserve - 500 g CAPO-500
€15.90 (In Stock)
Vegetable Sicilian Caponata: An explosion of Mediterranean flavors from Taudi Conserve - 500 g CAPO-500
€15.90 (In Stock)
- Enjoy Sicilian caponata, a delicious preparation of vegetables 🍆🌶️🥒
- Produced with passion and traditional craftsmanship in Sicily 🌿🇮🇹
- An authentic piece of Italian cuisine from Taudi Conserve 🍅🍆
- Fresh and high-quality ingredients for an authentic and genuine taste 🌱👌
- Perfect as a side dish, dressing, or vegetarian dish for an unforgettable culinary experience 😋🌿
Made in Sicily
Explore the authentic flavors of Sicilian vegetable caponata
Sicilian caponata is one of the most famous and appreciated culinary preparations in Sicily, an Italian region known for its rich and varied culinary tradition. Caponata is a kind of ratatouille made with vegetables such as eggplants, zucchinis, peppers, and onions, which are diced and fried with oil. Other ingredients such as tomatoes, olives, capers, and pine nuts are then added to the vegetables, giving caponata its characteristic intense and flavorful taste.
Sicilian caponata is usually served as a side dish or as a vegetarian dish, but it can also be used as a pasta dressing or to fill sandwiches or wraps. It is a versatile and tasty preparation, perfect for vegetarians and non-vegetarians alike.
Our Sicilian caponata is ready to be used. It is an ideal preparation for those looking for a tasty and traditional dish, perfect for sharing with friends and family.
IngredientsEggplants, Peppers, Sunflower Seed Oil, White Wine Vinegar, Onion, Tomato Cubes (Tomato, Salt), Celery, Extra Virgin Olive Oil, Sugar, Olives, Capers, Salt, Pine Nuts, Sultana Raisins.
NUTRITIONAL INFORMATION
AVERAGE VALUES PER 100g OF PRODUCT
| Energy Value | 88 kcal 257 kj |
| Fats of which saturated fatty acids | 5.5 g 1.0 g |
| Carbohydrates of which sugars | 7.7 g 6.9 g |
| Proteins | 1.0 g |
| Salt | 0.7 g |
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